A beloved Hilo neighborhood restaurant known for fresh, beautifully presented dishes that combine local Hawaiian ingredients with creative contemporary cooking. The fresh fish preparations, the excellent salads featuring local farm greens, and the house-made desserts have earned Pineapples a reputation for quality beyond what the casual setting would suggest.
Tip: The fresh daily catch preparations and the local salad with Hamakua greens are the stars. The house desserts change seasonally — always order one. A relaxed, genuinely local restaurant that rewards visitors who venture beyond the tourist strips.
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