An authentic Italian restaurant in Kapaa serving traditional pastas, wood-fired pizzas, and classic Italian entrées in a warm, family-run atmosphere. The house-made pasta dishes and the slow-cooked meat ragùs are particularly excellent. A refreshing change from Hawaiian cuisine.
Tip: The linguine alle vongole (clams) and the penne arrabbiata are done right. The tiramisu is house-made and excellent. A good family-friendly option when the kids want something familiar.
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