The Grand Wailea's iconic over-water thatched-hut restaurant surrounded by lagoons and tropical gardens, serving upscale Hawaiian cuisine with spectacular resort ambiance. Named for Hawaii's state fish, Humuhumu features fresh local seafood, prime steaks, and creative Hawaiian-inspired preparations in one of the most dramatic resort restaurant settings in the Pacific.
Tip: Request a table on the water — the lagoon setting with koi fish and torch lighting makes sunset dining unforgettable. The fresh catch preparations and the prime steaks are both excellent.
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