Iron Chef Masaharu Morimoto's Maui outpost at the breathtaking Andaz Maui at Wailea Resort, serving his signature pan-Asian cuisine from a spectacular oceanfront terrace. The wagyu gyoza, fresh oysters with ponzu, and the Morimoto omakase are all extraordinary. The sunset views from the open-air terrace over the Pacific make this one of the most beautiful restaurant settings in Hawaii.
Tip: The sunset omakase course with cocktail pairing is the definitive experience. Request the outdoor oceanfront terrace. The wagyu gyoza and whole fish preparations are the kitchen's strengths.
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