A Waikiki institution for Hawaiian specialty coffee and fresh açaí bowls, with a prime second-floor terrace overlooking Waikiki's main street. The acai bowls are loaded with fresh tropical fruit and granola, and the coffee uses 100% single-estate Kona and Maui-grown beans. The breezy open-air seating is perfect for people-watching.
Tip: The second-floor outdoor terrace has the best views in Waikiki for a morning coffee. The acai bowl with lilikoi drizzle and the Kona coffee latte are the go-to orders.
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